Mult-Functional Manual Noodle Machine Pasta Dumpling Skin Maker Machine

Description: 1. Roller adjustment knob: adjust the thickness of the dough, both sides of the same rotation adjustment, so that the thickness of the dough is uniform 2. Cutter adjustment knob: adjust the width of noodles, tighten the knob, grind out narrow noodles, loosen the knob, grind out the wide noodles, both sides of the knob need to adjust the same 3. Thickening stainless steel roller.the thickness is 4mm. Specification: Material: Stainless Steel Size:260 * 380 * 280mm Weight: 13kg Noodle skin width: 160mm Noodle skin thickness:0.5-5mm Stainless steel cutter：3mm(Besides we still have other kinds of noodle cutter, such as 2mm, 6mm, 10mm wider knife, and 2.5mm round cutter, if you want , you need to pay an additional $ 45 for one.) Package Included: 1 x Noodle Machine Note: The machine comes with a 3mm Noodel cutter by default, . Besides we still have other kinds of Noodle cutter, such as 2mm, 6mm, 10mm wider knife, and 2.5mm round cutter. if you need , please purchase separately，and you need to pay an additional $ 45 for one. Please tell us the color you like Otherwise the default will be sent red Thank you

• Multi-Functional: The manual noodle machine is designed to be multi-functional, allowing you to make a variety of noodles, dumpling skins, pasta, and more.
• Easy to Use: The machine is easy to use, with a simple and intuitive design. Simply feed the dough through the rollers to create the desired thickness and shape.
• Adjustable Thickness: The machine features adjustable rollers, allowing you to customize the thickness of your noodles or pasta to suit your preferences.
• Durable Construction: The machine is constructed with high-quality materials, making it durable and long-lasting. It is built to withstand frequent use and last for years.
• Versatile: The machine is versatile and can be used to make a wide range of dishes, from traditional Italian pasta to Chinese dumplings and Japanese ramen. It is ideal for both amateur and professional cooks.