AIZYR Stainless Steel Meat Cutter Machine Meat Slicer, Shredded Cutting Machine Meat Deli Slicer for Slices Strips,10mm Blade Distance

The stainless steel meat cutter machine is an all-purpose machine that can be used for cutting fresh meat without bones, such as pork, mutton, fish as well as soft vegetables like cabbage and mushrooms. However, it's not suitable for cutting meat with bones, frozen meat or hard vegetables such as potatoes, lotus root, and carrots.Specifications:Product name: Meat Cutter MachineFunction: Slice/Grate/DiceMotor power: 850WFeatures:- Operation Balance, 850w Motor Power.- The Blade is Extremely Sharp, and Can Be Washed Directly with Water.- This meat slicer has: 2.5mm, 3.5mm,10mm (please Choose the Appropriate Thickness).- Suitable for: Meat processing factory,kitchens, hotels, restaurant,canteen. Maintenance Steps：1.After cleaning, dry it with water, add cooking oil and sweep the blade with a brush, and turn it on for a few turns to prevent rust.2.If the machine is not used for a long time, rust will occur due to air oxidation, which is a normal phenomenon. Just pour in the cooking oil, add a few vegetable leaves and turn it around a few times. Package Content1 X Stainless Steel Meat Cutter Machine 1 X Stainless Steel Tray

• Stainless steel material: The meat cutter machine's body of the meat slicer is made of stainless steel, which is rust-proof, corrosion-resistant and durable.
• Powerful motor: The meat slicer is equipped with an 850W motor, which can process about 330 pounds of meat per hour. It is very suitable for cutting meat. The powerful motor ensures maximum performance and durability, making it ideal for commercial and home use.
• Easy to use: One-button switch on and off the machine, simple operation, four rubber bases, non-slip and shock-absorbing. There are two stainless steel handles on both sides to facilitate moving it.
• Easy to disassemble and clean: The blades on this shredded cutting machine are very easy to disassemble and can be directly cleaned with clean water after disassembly. After cleaning and drying, applying cooking oil on the blades will help prevent rust. Do not put the whole machine into water to avoid damaging the motor.
• Application: This meat deli slicer is capable of cutting boneless fresh meat, chicken breast, beef, lamb, and softer vegetables such as peppers, mushrooms and cabbage. However, it should be noted that the machine is not suitable for cutting meat with bones, frozen meat or hard vegetables such as potatoes. Can widely used in kitchens, hotels, restaurants, supermarkets, meat markets, etc.